Sunday 28 September 2014

Guacamole


A few weeks ago a friend asked me for vegetarian/vegan recipes that were easy to make this is one of the simplest. 2 ripe (soft to touch) avocados are mashed with the juice and zest of one lime. I add salt and chilli flakes to taste and sometimes for colour. The final picture isn't the best  as my hand shook as I took the pic. Watch this space for more vegetarian and vegan recipes. 




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